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Making more of vegetables
Updated 2 months, 2 weeks ago
Source:
http://realfoodlover.wordpress.com/
Exciting. Two books I have co-authored launch this Saturday at The Udder Farm Shop.
Making More of Squashes and Making More of Beans and Peas are the first two in a new series, Making More of Vegetables, published by Hothivebooks.
Mainstay of most of the globe’s diet, vegetables are at the heart of real food, bringing a diverse wealth of vitality, health and taste.
We know vegetables are good for us so how can we make more of them?
These two books ...
Showing 32 relevant reactions out of 32.
Claire Ritchie 2 months, 2 weeks ago on Wordpress
Hi Elisabeth
Congratulations on what look like two fabulous books! If it’s not too late I’d love to review them for you on my blog and on Amazon
All best,
Claire
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realfoodlover 2 months, 2 weeks ago on Wordpress
Yes, definitely! I have left my email address on your blog – and admired your persimmon cookies. What a great idea. I have never cooked with persimmon before…
Makes me think you will like the book’s recipe for squash mousse!
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realfoodlover 2 months, 2 weeks ago on Wordpress
Hi Mark
That’s terrific – I have sent you an email and hope to hotfoot those books in your direction.
I will be interested to hear which recipes you decide to add to your squash repertoire.
Elisabeth
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Mark 2 months, 2 weeks ago on Wordpress
Saw your post on the UKFBA forum, so came over to check out more.
I would love to a chance to review your books. With squashes I always end up doing one of three things:
1. Making a soup like this http://buttazblog.blogspot.com/2009/10/astrids-dinnner.html
2. Making a risotto
3. Roasting as a side dish
I’d love some new inspiration.
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Weekend Carnivore 2 months, 3 weeks ago on Wordpress
I run a vegetarian food blog and would be very interested in doing a review.
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realfoodlover 3 months ago on Wordpress
You bet! Am a fan of your work bringing healthy food to schools. I heard you talk from the floor at the Real Food Festival and thought: “Right on, sista!”.
I have left a comment on your blog. Elisabeth x
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realfoodlover 3 months, 1 week ago on Wordpress
Hi Choclette
Thank you so much for your review – helpful, practical and informative.
http://www.amazon.co.uk/Make-More-Beans-Peas-Vegetables/dp/1906316279/
It was great seeing the book through your eyes.
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realfoodlover 3 months, 1 week ago on Wordpress
Hi Roz, I rather like having a triple version of your response to the books…Thank you!
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realfoodlover 3 months, 1 week ago on Wordpress
Hi Choclette – how lovely to get your enthusiastic response! Hope you enjoy it and look forward to seeing the review.
Love and vegetable-blessings, Elisabeth
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Choclette 3 months, 2 weeks ago on Wordpress
Hi Elisabeth
Very exciting to come home this evening and find a parcel on the floor – a copy of your Beans & Peas. Dove into it straight away. How fantastic! Love the idea of having a book specialising in one family of vegetables. Great recipes, alas too late to use for this year’s crops, will have to wait for next year’s. Will write a review soon. Will also have to go
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realfoodlover 3 months, 2 weeks ago on Wordpress
Hi Choclette, I left my email on your latest post, Chilli chocolate cup cakes – love use of chilli and wholemeal flour all in one innocent cupcake!
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realfoodlover 3 months, 2 weeks ago on Wordpress
Hi Alison, I have emailed you and also left a comment on your website – look forward to winging the books your way.
Thanks, Leila. It’s not every day I push the boat out so glad you got to experience a bit of one-off luxury wowness. One for Christmas?
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realfoodlover 3 months, 2 weeks ago on Wordpress
Hi Choclette – a review on Amazon or your blog or wherever you suggest would be grand!
And Ruth, thanks for your warm wishes – great to ‘meet’ you and visit your website.
Yo Phil – thanks for comment! The books sell for £8.99…
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Choclette 3 months, 2 weeks ago on Wordpress
They both look great Elizabeth – congratulations. I’d love either or both of these to review. Our squashes were completely rubbish this year, so any tips on how to do better would be great. Also usually inundated with runner beans so any extra ideas for eating these more than welcome.
Was it just a review on Amazon you are looking for?
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theediblegarden 3 months, 2 weeks ago on Twitter
Making more of vegetables « Real Food Lover http://bit.ly/2JdZuy
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countystation 3 months, 2 weeks ago on Twitter
RT @theediblegarden Making more of vegetables « Real Food Lover http://bit.ly/2JdZuy
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foxiemarketing 3 months, 2 weeks ago on Twitter
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realfoodlover 3 months, 2 weeks ago on Wordpress
Thank you, Geraldine! I love the idea that the books might out-Delia Delia…if one may be so bold to dream…
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realfoodlover 3 months, 2 weeks ago on Wordpress
Hi Lisa, thanks for such immediate feedback – encouraging. The recipes are for fresh beans – is that OK? Elisabeth
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realfoodlover 3 months, 2 weeks ago on Wordpress
If you want a review copy, just leave a comment – I can email you (and would never publish your email). Just so you know!
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ewinkler 3 months, 2 weeks ago on Twitter
Making more of vegetables, moi co-author. Launch this Saturday in Dorset. Want a review copy? http://bit.ly/Kie89
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