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Take Five with “Top Chef” Contestant Kevin Gillespie, On the Impact of TV Fame
Updated 3 months, 3 weeks ago
Source: http://www.foodgal.com/
Only four remain.
As Season 6 of Bravo TV’s wildly popular “Top Chef” show winds to a close, Atlanta’s Kevin Gillespie still remains standing. Executive chef and partner of Woodfire Grill, the poised 27-year-old has held himself above the dramatics and hi-jinks exhibited by some of his other competitors. He makes no apologies for his food [...]
- 19 comments on this story
Showing 12 relevant reactions out of 19.
Great interview. Unfortunately, I have missed quite a few episodes as I only watch Top Chef at the gym… I’ll have to try to catch up on the entire season!
Happy Thanksgiving!
Great @FoodGal int. w/Kevin from Top Chef: http://tinyurl.com/yk7makc
Nice interview! Kevin is such an appealing chef. I will be happy if he or Jennifer wins.
He is the best chef hope he wins.
Top Chef's Kevin Gillespie cooks up pork belly and talks about the TV show: http://is.gd/53a8K
Haha, I can see why he’s a fan fave…he looks huggable! Haha, and he loves pork! Yay!
A 330% increase…wow, good for him!
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I was a fan of his before, but his favorite ingredient is pig? Adoration….
Kevin is my favorite, I hope he wins! I’m looking forward to seeing how it unfolds.
He is talented and genuine. Hope he won. Best season
ever. Final four are all top caliber!
He seems like a real genuine person on and off camera. How cool that you spent three days in South Carolina. That must have been fun!
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